Sep 9, 2022
This week, Tom West joins The SavvyCast to share about his cattle business, River West Cattle. Tom shares how he got into the cattle business as well as how he gets meat from the farm to consumers.
This week on The SavvyCast, I am joined by Tom West of River West Cattle. Tom's business is located in Alpine, Alabama and its mission is to provide customers with delicious, healthy farm-raised beef at affordable prices. In this episode, Tom shares how River West Cattle first began and the details of their products. Additionally, he explains how listeners and other customers can purchase beef on their website.
Tom West's family started in the cattle business about ten years ago when he and his son bought 15 Brangus cattle and a bull. Today, the herd has grown to close to 100 mama cows and three registered bulls, which they raise on approximately 500 fertile acres of mixed pasture and forest bordering the Coosa River. They have also grown as cattle farmers and have learned how to best care for their cattle while producing delicious and healthy products for human consumption.
I hope you enjoyed this episode! As always, if you have time to rate, review, and subscribe to The SavvyCast on Apple Podcasts, it would be SO appreciated!!!
If you like this podcast, be sure to check these out: